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_a615.954 _bA469i 2003 |
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_9139888 _aAltug, Tomris, _eautor |
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_aIntroduction to toxicology and food / _cTomris Altug. |
| 264 | 3 | 1 |
_aBoca Raton, Fla. : _bCRC Press, _cc2003. |
| 300 |
_axvi, 152 páginas : _bilustraciones |
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_atexto _btxt _2rdacontent |
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_ano mediado _bn _2rdamedia |
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_avolumen _bnc _2rdacarrier |
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| 504 | _aIncluye bibliografía. | ||
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_911968 _aContaminación de alimentos. |
| 650 | 1 | 4 |
_9139889 _aToxicología de alimentos. |
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_95962 _aToxicología. |
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