000 | 01448cam a2200433 a 4500 | ||
---|---|---|---|
001 | ocm56669331 | ||
003 | OCoLC | ||
005 | 20250404163540.0 | ||
008 | 041007s2004 sp a 001 0 spa d | ||
040 |
_aLPU _beng _cLPU _dWTX _dOCL _dOCLCA _dUIA _dOCLCF _dOCLCO _dOCLCQ _dOCLCO _dOCLCQ _dZQP _dOCLCO _dOCLCQ _dUN@ |
||
019 | _a1306371687 | ||
020 | _a1405426675 | ||
020 | _a9781405426671 | ||
035 |
_a(OCoLC)56669331 _z(OCoLC)1306371687 |
||
041 | 1 |
_aspa _heng |
|
082 | 0 | 4 |
_a641.77 _bWOK |
049 | _aUN@A | ||
130 | 0 |
_aWok & stir-fry. _lSpanish. |
|
245 | 1 | 0 |
_aWok y salteados / _c[traducción del inglés, Raquel Valle]. |
260 |
_aBarcelona : _bParragon, _c{copy}2004. |
||
300 |
_a384 páginas : _bcolor ilustraciones ; _c28 cm. |
||
336 |
_atexto _btxt _2rdacontent |
||
337 |
_asin mediación _bn _2rdamedia |
||
338 |
_avolumen _bnc _2rdacarrier |
||
490 | 1 | _aGrandes recetas | |
500 | _aIncludes index. | ||
650 | 0 | _aWok cooking. | |
650 | 0 | _aStir frying. | |
650 | 6 |
_aCuisine au wok. _0(CaQQLa)201-0098520 |
|
650 | 6 |
_aSautés. _0(CaQQLa)201-0178463 |
|
650 | 7 |
_aStir frying. _2fast _0(OCoLC)fst01133477 |
|
650 | 7 |
_aWok cooking. _2fast _0(OCoLC)fst01754956 |
|
650 | 7 |
_aCocina al wok. _2qlsp |
|
650 | 7 |
_aStir frying. _2qlsp |
|
830 | 0 | _aGrandes recetas. | |
991 |
_aBC _bLiliana Araujo _cPR25-1 _d Donativo Guillermo Sepulveda _ecaja 171 |
||
994 |
_aC0 _bUN@ |
||
999 |
_c172126 _d172126 |