000 | 01167cam a2200361 i 4500 | ||
---|---|---|---|
001 | on1329422950 | ||
003 | OCoLC | ||
005 | 20240711134448.0 | ||
007 | ta | ||
008 | 240711s2022 ne a r 000 0 eng d | ||
015 |
_aGBC2G4122 _2bnb |
||
016 | 7 |
_a020746043 _2Uk |
|
020 | _a9063696507 | ||
020 | _a9789063696504 | ||
029 | 1 |
_aUKMGB _b020746043 |
|
035 | _a(OCoLC)1329422950 | ||
040 |
_aYDX _beng _erda _cYDX _dUKMGB _dOCLCF _dIMD _dOCLCO _dIWA _dOCLCQ |
||
041 | 0 | _aeng | |
082 | 0 | 4 |
_a641.30019 _2 _bV879L 2022 |
100 | 1 |
_aVogelzang, Marije, _eautor. |
|
245 | 1 | 0 |
_aLick it : _bchallenge the way you experience food / _cMarije Vogelzang. |
264 | 1 |
_aAmsterdam, Netherlands : _bBIS Publishers, _c2022. |
|
300 |
_a222 páginas : _bilustraciones a color ; _c24 cm |
||
336 |
_atexto _2rdacontent _btxt |
||
337 |
_asin mediación _2rdamedia _bn |
||
338 |
_avolume _2rdacarrier _bnc |
||
650 | 0 |
_aAlimentos _xAspectos psicológicos. _9301418 |
|
650 | 4 |
_aAlimentos _xAspectos sociales. _9113906 |
|
942 |
_2ddc _cGEN _n0 |
||
948 | _hNO HOLDINGS IN UN@ - 7 OTHER HOLDINGS | ||
991 |
_aDI _cPR24-2 _bLeslie Olán |
||
999 |
_c165241 _d165241 |